Welcome to So much more Hawaii, a blogger’s view of paradise
Beyond the Beach: The Honolulu Fish Auction is a Showcase for Hawaii Seafood
Getting Raw and Wild in Hawaii While we might be famous for our gorgeous beaches and the ocean activities (or in some cases non-activity i.e. sunbathing) that take place on our shores, Hawaii is also renown for world-class seafood and a fish auction that is unique in the United States. Each weekday morning before dawn [...]
Hike Diamond Head and Treat Yourself to Vintage Island Flavors
Not that the view from the top of Diamond Head isn’t a reward in itself, but knowing that luscious blueberry cream cheese scones, slices of lemon crunch cake and rice balls stuffed with juicy morsels of crispy chicken await you, makes the trek to the top of Hawaii’s most famous crater a little more – [...]
A Hands-on Farm Experience in Waianae, Hawaii
On the last Saturday of the month volunteers help Mao Organic Farms grow youth and community. Mao Organic Farms is Oahu’s largest organic farm, growing salad greens, root vegetables and a variety of seasonal produce that supply some of Honolulu’s top restaurants and markets. However, Mao Farms’ fruits and vegetables may be the least important [...]
Two Los Angeles Foodies Share What They Crave In Hawaii
In Los Angeles, tell someone you’re from Hawaii, and you’ll hear lots of sighs followed by a look that’s best described as wishful lusting. Angelenos have a deep love affair with the Islands, more people from Los Angeles come to Hawaii than from any other city. This month the Hawaii Visitors and Convention Bureau is [...]
Think Global, Live Local
The following is a guest post by Share Your Table. The original post can be found here. Think Global, Live Local Connecting consumers to their food source SYT, The Honolulu Advertiser, Hawaii Seals of Quality and Whole Foods Market hosted “Think Global, Live Local” this past Saturday at Kahala Mall. The afternoon was buzzing with [...]