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The following is a guest post by Mark Tafoya of Culinary Media Network. Original post can be found here. You know the saying, “You have to get up PRETTY early in the morning to pull one over on me??” Well, We DID get up at 4 AM to make it to the Honolulu Fish Auction [...]
On his first evening in Maui, fellow foodie Melanie Kosaka of Share Your Table flew in from Oahu and whisked Mark away to the Sansei Seafood Restaurant and Sushi Bar. For those who haven’t heard of this famous Maui restaurant: Contemporary sushi and new wave Asian inspired dishes served in a lively setting is what [...]
On his first day in Maui, Chef Mark Tafoya had just enough time to drop off his bags at the hotel and head straight to UpCountry Makawao to visit the Makawao Mushroom Farm. About Makawao Mushroom Farm The mushroom farm is nestled in UpCountry Makawao with views from Kahului Harbour to Maalaea. The barns of [...]
What’s a visit to Hawaii without learning more about local food? Today’s discussion will center around visiting blogger Mark Tafoya’s favorite topic. Local food culture in Hawaii. As he begins his travels around the islands uncovering stories and discovering places to eat, we’d love for you to share your thoughts on must eat types of [...]